Quick frozen French Fries is a product prepared from mature, sound tubers of the potato plant; sorted tubers are washed, peeled & cut into fingers and treated to achieve satisfactory color and then fried in edible oil or fat. There after, rapid frozen and packaged in Good Manufacturing Practices to reduce Allumettes
Allumettes Physical Characteristics:
1-Characteristic of French Fries (gold).
Free from freeze injury (Brown Spots).
2-Flavor: Good and free of any strange flavors.
3-Texture: Free of foreign leaves.
Thick smooth minced texture.
Allumettes Chemical Characteristics:
1-Pesticide Residual: According to Codex Alimentations.
2-Heavy Metal: According to Codex Alimentations.
: Packaged in polyethylene bags inside carton box packaging weighing 10 Kg.
Storage & Shipping Condition:
: 7 * 7 mm
- Packaging: 4 bags per carton box
- Net weight per bag: 2,5 kg
- Net weight per carton: 10 k
- Shipping: Frozen -18°C
Shelf life from delivery! 18 months
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